It's about time I finally got you another meal-in-a-jar. This is a recipe I got from my cousin while we were visiting her for a family reunion. Between the two of us, we have six kids and all six of them ate this and asked for more! That's a huge hit in my book, so I definitely needed the recipe. I made 6 jars so that I have lots for my pantry because I know my kids are going to want to eat this over and over. The one adjustment I made was not adding green chilies, and that's only because I didn't have any, not because I don't want them. Once I have some in stock, I will definitely add them to the jars. As always, this recipe uses ingredients that are on sale from Thrive Life Foods this month. The instant rice is one of the items on sale, but I didn't have any on hand, so I just grabbed some from my local grocery store, use whichever is convenient for you. I also don't have packages of taco seasoning, which is what the recipe calls for, I use it oft...
Popular posts from this blog
Beef Stew Meal-In-A-Jar
My meal in a jar recipe for February is a traditional beef stew, like my mom always made when we were growing up. There are a few adjustments that you can make depending on how you are going to eat prepare and eat this meal, but however you do it, it's going to be classic and delicious! We are currently in a nasty cold streak with daily highs around -20 Celsius and wind chills that often take our lows to -40 Celsius. In the midst of this cold snap, we had a hockey tournament. Just when you want to curl up with a good book all weekend, we are going back and for from home to rink, without much break between. Between games, I decided to make this recipe and throw it in the crock pot so that it would be ready when we came home and were in need of something to warm our bones. When I put it in the crock pot, I made a few adjustments that I'll explain. For a quick boil and serve meal, follow the instructions in the graphic. If you want adjustments for the crockpot, keep readi...
Comments
Post a Comment